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1.5 oz. Tambour Original Sodabi
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1 cup apple cider /apple juice
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1 tablespoon mulling spices
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ginger slices (Optional)
Simmer mulling spices (and ginger, if used) in apple cider / apple juice over the stovetop for up to 20 minutes. Add Tambour Original and serve warm or chill and serve cold.
Garnish with a apple slices, cinnamon stick or lemon wedge and enjoy!