1.5 oz. Tambour Original Sodabi
1 cup apple cider /apple juice
1 tablespoon mulling spices
ginger slices (Optional)
Simmer mulling spices (and ginger, if used) in apple cider / apple juice over the stovetop for up to 20 minutes. Add Tambour Original and serve warm or chill and serve cold.
Garnish with a apple slices, cinnamon stick or lemon wedge and enjoy!