Foodbox Manuyoo & Friends Experience – Small


Hier kommt die gebündelte Power mit leckeren Produkten Made-in-Africa in Form unserer Manuyoo & Friends Foodbox. Ob zum Verschenken oder selbst genießen - mit dieser Foodbox holt ihr euch einen neuen spannenden Lifestyle nach Hause. Und das Geniale daran: ihr schafft einen wichtigen Impact für afrikanische Unternehmer:innen und die lokale Wertschöpfung in verschiedenen afrikanischen Ländern. Da macht Genießen doppelt Freude!

Lieferzeit: 3-5 Tage

Artikelnummer: 00000005 Kategorien: , Schlagwörter: ,

Zusätzliche Informationen

Gewicht n. v.

Ganze_Bohne_200g, Gemahlen_250g

  • 2 packs of Miyonga dried mangoes ( 200g).
  • 3 bars of 57’Chocolate (50g each of Moringa, Hibiscus, Roasted Coconut)
  • 1 packet of Solino coffee made from 100% Arabica beans (200g espresso beans or 250g ground coffee)
  • 1 AfreeGems Friends bottle of peanuts (170g, oven roasted sea salt)
  • 1 Manuyoo magazine
  • 1 small surprise

Our Foodbox Friends cooperation partners:SolinoGreater value addition in Ethiopia through coffee roasting in the country. The Ethiopian Solino Espresso is the first coffee to be grown, roasted and packaged entirely in Ethiopia. This creates skilled jobs in the country and raises the wage levels. The coffee is roasted the way Ethiopians prefer to drink their coffee: dark and strong. Slowly roasted at low temperature in Ethiopia, it gets its perfect aroma.

  • 200g whole bean or 250g ground
  • Espresso/ Caffè Crema from 100% Arabica beans
  • Grown in Illubabor and Jimma, Ethiopia
  • Has a spicy aroma with a hint of chocolate
  • Roasted and packaged in Ethiopia
  • Every purchase supports the Ethiopian initiative OurFathersKitchen
  • Variety: Arabica, Blend

Delicious, crunchy nuts and aromatic coffee directly from producers in Africa? And at the same time support value addition in the country of origin? AfreeGems finds and brings you the food jewels of Africa directly from the producers and provides them with market access in Europe. AfreeGems network already includes 6 partner production companies from 4 African countries. Adding the farmers, more than 500 African families are now happy to earn regular incomes by being able to market their delicious goods in Europe through AfreeGems, among others. In the meantime, the range includes delicious roasted peanuts, cashews and crushews from Senegal, as well as organic natural cashews and organic crushews from Togo and organic natural macadamias from Kenya.Foutah Djallon“A culinary tour of West Africa.”In 77 recipes and 90 evocative food and travel photos from Guinea, the colourful and exciting diversity of West African cuisine is revealed. From street food favourites such as crispy deep-fried cassava balls and baked plantains, to West African cult dishes such as Guinean maffè tiga, to sweet delicacies such as a creamy thiacry with fruity mango puree.A cookbook with authentic and traditional family recipes, peppered with new ideas inspired by classic ingredients along the West African Atlantic coast. It also includes a glossary of key ingredients such as plantains, baobab, cassava and taro roots. Anecdotes from West Africa and recommendations for traditional music make this comprehensive culinary voyage of discovery a perfect experience.